SWEET POTATO SPINACH BREAKFAST HASH

Kick starting your new year with a healthy and hearty breakfast is a great way to stay true to your dietary goals in 2018! Luckily, this Sweet Potato Spinach Breakfast Hash is a no fuss paleo dish you can put together or prep ahead in no time! Happy New Year to all my wonderful readers!…

COCONUT GINGER SHRIMP & SWEET POTATO STEW

Giveaway alert!! With the holidays fast approaching, we all know how busy this time of the year gets. From holiday shopping to hosting and cooking for your friends and family, it’s nonstop festive fun. The good news is, I’ve partnered with All-Clad Canada for #12daysofAllCllad for an #AllCladGiveaway of this gorgeous D5 Polished Dutch Oven!…

STRAWBERRY ORANGE SPICED DONUTS

As the holidays are fast approaching, it can get a little overwhelming putting together your holiday recipe calendar. However, adding these Strawberry Orange Spiced Donuts to your holiday table is a yummy and easy idea. So, go ahead, do it! Plus, they are dairy free. Guys, I have some news. Monday was my birthday! I…

CHOCOLATE CHILI RASPBERRY CAKE

A moist and decadent chocolate cake with a spicy kick will definitely hit the spot this holiday season. This Chocolate Chili Raspberry Cake with chocolate ganache is dairy free and deliciously festive! Let’s be real, chocolate cake is the answer to all of life’s problems. Well, most of life’s problems. I mean everyone loves chocolate,…

RED PEPPER SAGE MASHED SWEET POTATOES

Let’s get cozy and fuzzy this pre winter season with this hearty bowl of Red Pepper Sage Mashed Sweet Potatoes. You heard it guys, mashed potatoes can be sweet and healthy too! Oh my gosh its going to be officially winter in a month! Although we’ve had a little bit of snow in Toronto and…

BLACKCURRANT CITRUS BLENDER NEGRONIS

As we get ready to start the holiday festivities, serve your hor d’oeuvres and roll out these Blackcurrant Citrus Blender Negronis for your happy guests. And may the countdown to the holidays begin! I promise I haven’t been on a cocktail binge lately…or maybe I have…who knows? All I can promise is that you will…

VAMPIRA’S ATTIC COCKTAIL

That’s right my children, it’s time for the grown ups to play this Halloween with their spooky friends. Start your Halloween festivities with a few glasses of Vampira’s Attic Cocktail and you may pass out on your couch, or in a coffin, your choice. Spooky spooky boo! “Ahhh, a vampire cocktail to settle my nerves….

PUMPKIN BUTTERSCOTCH BOURBON CAKE

Well what do we have here? This Butterscotch Pumpkin Bourbon Cake with whipped frosting is not only for grown ups this Halloween, but for grown ups to indulge in anytime of the year! Can you believe its also dairy free?! Well you better believe it guys, I mean cake business. Its almost Halloween! Who’s excited?…

BUTTERNUT SQUASH MAPLE TARTS

With thanksgiving around the corner, pumpkin treats become a favorite item to bring to the dinner table. However, you could also switch things up by treating your loved ones to these Butternut Squash Maple Tarts, while keeping the thanksgiving tradition fun and fall themed. Plus, they are paleo and gluten free! The funniest thing happened…

SPICED PUMPKIN PEANUT SHRIMP THAI NOODLES

Spiced pumpkin and Thai noodles? Say what? These gluten free Spiced Pumpkin Peanut Shrimp Thai Noodles are a great addition to your fall dinner table! It’s refreshing to use pumpkin in savoury recipes, especially since pumpkin is more popular with dessert recipes. Since pumpkin is a fall favorite, I try to incorporate it in as…

BERRY RICOTTA BLENDER PANCAKES

Because pancakes are amazing and should forever be a breakfast favorite, make them more fun by trying these Berry Ricotta Blender Pancakes. They are low fat, gluten free and so fluffy that you may have a hard time putting the fork down. So I know this isn’t a fashion blog, but I absolutely had to…

THAI COCONUT CURRY MUSSELS

Hello September! Let’s get cozy and fall ready with one of my favorite healthy comfort dishes. These Thai Coconut Curry Mussels will surely get you in a cozy fall mood. I’m a little late with posting this delicious recipe because it’s been a crazy couple of weeks. First of all, I caught a summer cold…