DARK CHOCOLATE CHIP BALLS

Hmmmm! I had a long day at work and when I got home I was craving something moist with chocolate. Usually I would buy something calorie dense at the closest dessert store but I was able to conquer that habit and make something clean when I got home, and it was totally worth it. It may take a little extra time and effort but you have to remember that your body is a temple and your health is your virtue, and the two cannot exist without each other, so you have to treat it with value and respect ๐Ÿ™‚ ohh, and these were delicious!

Recipe:

2 small organic ripe bananas (mashed)
2 tbsp organic raw almond butter
3 1/2 tsp organic raw cacao powder
2 tsp organic pure vanilla extract
1 tsp organic gluten free baking soda
1/2 tsp cinnamon
1 1/4 cup almond flour or 1/2 cup coconut flour (you can also use a little less than 1 cup brown rice flour)
1/4 cup dark chocolate chips or semi sweet dairy free chocolate chips (I used camimo, but enjoy life’s works just fine)
A pinch of sea salt

Preheat oven to 350 degrees F.
Combine all ingredients in a medium bowl and roll batter into medium balls.
Place balls on a non stick lightly greased baking sheet and bake for 15 minutes. If you use brown rice flour, then bake for 12-13 minutes.
When ready, let it cool and enjoy!

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0 Comments Add yours

  1. Crystal says:

    SOOO glad i finally found a blog with creations that are clean and taste good.
    i made this and they were delicious!! thank you for sharing your recipes, i truly appreciate it and keep up the great work, you’re beautiful!

    1. Awww thank you so much for the kinds words Crystal! It is comforting and encouraging to know that my creations aren’t going unnoticed, even though it’s just a hobby! I’m glad you liked them, and you’re very welcome ๐Ÿ™‚

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