SRIRACHA TURKEY MEATBALL ZOODLES
Author: 
Recipe type: Paleo
Cuisine: Healthy
Prep time: 
Cook time: 
Total time: 
Serves: 4 Servings
 
100% grain free/paleo, low carb and high in protein
Ingredients
  • 1 large zucchini, sliced with a spiralizer
  • 2 tsp low sodium soy sauce
  • 1 lb lean ground turkey
  • 1 tablespoon thai fish sauce
  • ½ cup chopped red onions
  • 1 tbsp garlic powder
  • 1 cup chopped spinach (plus extra for topping)
  • 1 cup almond flour/meal
  • 1 free fun egg
  • 1 tablespoon green curry paste
  • 3 tablespoons sriracha sauce
Instructions
  1. Preheat oven to 375°F and line a baking sheet with parchment paper.
  2. Combine turkey, fish sauce, onions, garlic powder, spinach, almond meal, egg, curry paste and sriracha sauce in a bowl.
  3. Roll mixture into palm size meatballs and place 2 inches apart on a baking sheet.
  4. Bake for 30 minutes. When ready, toss zucchini and soy sauce together. Serve with meatballs.
Recipe by My Digital Kitchen at https://www.mydigitalkitchen.ca/2017/04/24/sriracha-turkey-meatball-zoodles/